Holidays bring friends and family to visit and sometimes those visits turn into overnight guests. I love coming across a new recipe that incorporates seasonal flavors, such as eggnog, in a special treat that I whip up in no time at all for those visitors. Of course I had to make a batch for my grandkids and their parents…which turned into my granddaughter, Emory, learning to make a second batch of Clare’s Eggnog Crumb Muffins for us to share along with her demonstration in my video tutorial at the end of this post.
Clare Cosi is the manager of the Village Blend coffeehouse in Cleo Coyle’s Coffeehouse Mystery Series. It’s Christmas season in New York City and Clare and her staff are busy preparing to participate in the annual Great New York Cookie Swap event, by providing the beverage service.
Unfortunately after the cookie festivities, Clare stumbles upon the body of Moirin “M” Faigin, her newest part-timer, on loan from her friend’s bakery. On the surface, “M” is an Irish girl who came to New York trying make a name for herself in the music business. But “M” was hiding deadly secrets that led to her brutal death.
When the arrogant lead detective insists the murder was committed by the serial Christmas Stalker, Clare isn’t so sure. She notices things and hears conversations that don’t add up. When another murder takes place and then she’s assaulted, Clare is certain that the detective is on the completely wrong track and becomes involved to find justice for Moirin and stop the killer before they strike again.
I greatly enjoyed this book with all the sounds, scents and tastes the holiday season has to offer along with bits of humor that were woven in. Madame, Clare’s ex-mother-in-law, plays a role in infiltrating a senior center and steals the scene! I have read numerous books in the Coffeehouse Mystery Series and even though each builds upon the previous one, they are easily read as stand-alone books. I love how the author, Cleo Coyle, allows the characters to grow and especially like how she develops the relationship with Clare and her long-distance boyfriend, Detective Mike Quinn. Of course Cleo provides numerous wonderful recipes at the back of the book…all sounding equally delicious and decadent…just in time for holiday celebrations!
Many, many thanks to Cleo Coyle for allowing me to share Clare’s Eggnog Crumb Muffins and for providing an autographed copy of HOLIDAY BUZZ! You don’t want to miss out on reading this holiday mystery!
Please leave a comment below to be entered. Contest ends Thursday, December 10, 2015 at 11:59 pm PST. Winner will be announced on this page and on Cinnamon & Sugar’s Facebook page, as well as notified by email (so check your spam folder!) and will have 5 days to respond or another winner will be chosen.
Clare’s Eggnog Crumb Muffins
Over the years Clare has created two versions of this recipe. Both produce delicious muffins with the season flavors of eggnog and nutmeg. The following recipe is Clare’s “from-scratch” version. It makes only six muffins for fresh-baked enjoyment at an intimate breakfast or over coffee. During her years raising Joy in New Jersey, Clare also created a large batch version of this recipe using a cake mix starter. That version bakes up to two dozen muffins fast, and is great for parties, school functions, or bake sales.
To download the illustrated recipe for Clare’s Large Batch Eggnog Muffins, visit Cleo Coyle’s online coffeehouse: www.CoffeehouseMystery.com
Makes 6 – 7 muffins
Ingredients
For the muffins
5 tablespoons unsalted butter, softened
1/3 cup white, granulated sugar
2 tablespoons light brown sugar
1 large egg, lightly beaten with a fork
1/3 cup eggnog
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon pure vanilla extract
1 cup all-purpose flour
For the Crumb Topping
1/4 cup all-purpose flour
1/4 cup light brown sugar, firmly packed
1/4 teaspoon ground nutmeg
Pinch of baking powder
2-1/2 tablespoons cold unsalted butter, cut into cubes
Instructions
Muffins
Preheat your oven to 375 degrees F.
Using an electric mixer, cream butter and sugars in a bowl until light and fluffy.
Add egg, eggnog, nutmeg, salt, baking powder, baking soda, and vanilla extract.
Once blended, add the flour and mix until a smooth batter forms and flour is completely incorporated. Do not overmix at this stage.
Line six muffin cups with paper liners, divide batter among them.
Make the Crumb Topping (directions below) and divide evenly over the muffins.
Bake for 20 minutes.
Muffins are done when a toothpick inserted into a test muffin comes out clean.
Remove from oven and cool.
Crumb Topping
First a warning from Clare – your butter must be COLD for this recipe or you won’t make crumbs; you’ll make a sticky messy dough, so be sure your butter is well chilled.
To prepare with a food processor: Place all ingredients inside and pulse until you see coarse crumbs.
To mix by hand: Place flour, brown sugar, nutmeg, and a pinch of baking powder into a bowl.
Whisk together to blend.
Add the cubes of COLD butter and using clean fingers or a pastry blender, work the butter into the dry ingredients until the mixture turns into coarse crumbs.
Store in a plastic container, in the refrigerator, for up to 3 days.
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Congrats to Cleo on the successful release of her latest book, DEAD TO THE LAST DROP! Here’s a brief synopsis…you can click on the book to visit amazon.com:
After the White House asks coffeehouse manager and master roaster Clare Cosi to consult on the coffee service for a Rose Garden Wedding, she discovers a historic pot was used as a CIA “dead drop” decades before. Now long-simmering secrets boil over, scalding Clare and the people around her…
Clare’s visit to the nation’s capital is off to a graceful start. Her octogenarian employer is bunking with her in a charming Georgetown mansion, and she’s invited to work with a respected curator on the Smithsonian’s culinary salute to coffee in America.
Unfortunately, Clare’s new Village Blend DC is struggling to earn a profit–until its second floor jazz club attracts a high-profile fan, the college-age daughter of the U.S. President. Clare’s stock rises as the First Lady befriends her, but she soon learns a stark lesson: Washington can be murder.
First a stylish State Department employee suspiciously collapses in her coffeehouse. Then the President’s daughter goes missing. Is she a runaway bride or is something more sinister in play? After another deadly twist, Clare is on the run with her NYPD detective boyfriend. Branded an enemy of the state, she must piece together clues and uncover the truth before her life, liberty, and pursuit of happiness come to a bitter end.
The muffins look so good. So does the book. Thanks for a chance to enter.
Oh these sound delicious!! Would love to win the book!
Yummy muffins and cute book!
I would love to try these muffins and my grandma would love this book!
Sounds delish! Thanks for a chance to win a book. Sounds like a good read!
This book series is fantastic! The stories are tight and the recipes leave you longing.
I just read the most recent book. It is terrific!
I LOVE THE COFFEEHO– USE MYSTERY SERIES!!! Cleo (Alice) was the catalyst that renewed my passion with coffee and baking. I bought a new French press and scoured the Internet for the best beans. Is it appropriate to mention the Billionaire’s Blend coffee created just for this series? If interested, use the below details to get purchasing information.
Lori Adams
one good woman
1845 market street
camp hill, pa 17011
ladams@onegoodwoman.com
717.975.8101
1.866.610.2872
Thanks for sharing the purchasing info for Billionaire’s Blend coffee!!! I will certainly be checking into it! Cleo makes it very difficult to NOT overdose on coffee and baked goodies while reading her books 🙂
Kim – This recipe post is wonderful and that video is adorable! Thanks to you and your beautiful granddaughter Emory for taking the time and trouble to make this Coffeehouse Mystery recipe post so special. And thanks to everyone leaving comments! HOLIDAY BUZZ is a charming and entertaining read, especially at this time of year, and all the holiday recipes make it a very special entry in our series. Clare’s Eggnog Muffins from the book’s recipe section are amazingly delicious, too, and I hope everyone who tries them enjoys them as much as Marc and I do. Thanks again, Kim…
May you all have a blessed (and delicious) holiday season!
~ Cleo Coffeehouse Mystery.com
“Where coffee and crime are always brewing…”
Cleo Coyle on Twitter
http://www.CleoCoyleRecipes.com
Thank you so much for your kind words, Cleo! I greatly enjoy making your delicious recipes and of course my family is more than happy for me to make them as often as possible. Again, thanks for allowing me to share both your recipes and your books with your fans!
What a great recipe, also a great giveaway. A good book, coffee and muffins, what could be better.
diannekc8@gmail.com
I am not fond of eggnog to drink but I do love the taste in items like french toast or bread pudding. robeader53@yahoo.com
I’ve never thought about baking with eggnog, but these muffins look fantastic! What a great Christmas morning idea! Congrats on the new release and thanks for the chance to win!
JHolden955(at)gmail(dot)com
Congratulations, J. Holden! You are the chosen winner to receive HOLIDAY BUZZ by Cleo Coyle!
Thanks for the giveaway and the great recipe.
Recipes sound yummy and book sounds great!
this looks so good
What a wonderful recipe! Looking forward to making this recipe with eggnog. I’ve enjoyed reading several of the Coffeehouse mysteries.
These look wonderful!!! I can’t wait to try them.
These muffins look delicious !!! Would love to read your book …Have read several of your previous cozies 🙂
Sounds so good! Thanks for the chance.
Thank you for the giveaway and the recipe. Looks tasty.
These look yummy! Thanks for the chance to win! This book is on my wish list!
sounds so good!
sounds so good! I want some
Crumb cakes look delicious and the book delightful. Would love to be the winner this time.
The recipe looks really yummy! I usually don’t care for eggnog but I can’t wait to try these muffins. I love this series and all of the recipes in the books. It’s fun to discover what happens at the Village Blend in each book. It really is a fun series that I hope will have new books very far into the future.
scarletbegonia5858@gmail.com
Baked gs and books!! Always a winning combination!!!
*baked goods* not baked gs!!
I LOVE reading about Clare Cosi! And the muffins look delicious!!!
Looks like I will have to try these muffins out. Thank you!
Yum yum yum in my tum tum tummy? This sounds so good. Thanks for chance to win and bake❤️
This recipe sounds wonderful and the book does too. Thank you for the opportunity of the giveaway.
Blessings,
Jo
Thank you for the recipe. I will pass it on to my hubby. He is the cook in the family. Thank you for the chance to read a book from a new author to me.
Deana
Can’t wait to try the recipe. Added the book to my shopping list.
Yum! Love this series. Muffins look good, too. 🙂
I cannot wait to try this recipe….so will be running our shortly for the eggnog 🙂
Also, thank you for the contest.
mommy_to_zoe@hotmail.com
I should know better than to read blogs when I am hungry.
You have me tempted to go whip some up right now!
Thanks again! I love to bake and have lots of extra nutmeg around!
Well, and read, but that’s a given year round! 🙂