Liverin' It Up Treats-7
Liverin' It Up Treats

I would never tell Socrates, but the secret to his very favorite snack food! He would be so appalled. I actually hide the jar when I make these little crackers.

  • 3/4 cup wheat germ
  • 3/4 cup nonfat dry milk powder
  • 1 egg
  • 1 tablespoon brewer's yeast
  • 1 (3.5 ounce) jar pureed liver or beef baby food
  • 1/4 cup water, or more if needed
  1. Preheat your oven to 350 degrees (F).

  2. Mix all the ingredients together in a bowl. Add a little more water if the dough isn't coming together. 

  3. Drop the dough by teaspoonfuls onto a greased cookie sheet - or better yet, use parchment paper. Less mess, less chance for things sticking.

  4. Bake the snacks for about 20 minutes, then remove them from the oven and cool them before Socrates... er, your dog... gets hold of them.

  5. Store leftovers - there won't be any - in the fridge. For longer term storage, freeze in a freezer-safe ziplock bag.